in the clouds. spring! back in time.


sunday, april 19th. 6pm. 

at The Grand Ballroom atop the Capital Club Building

with The Raleigh Wine Shop, Crude Bitters and Nickelpoint Brewing Co.


$70 p/person(includes food, drink, tax + tip)

Proceeds to Helping Hand Mission


Our next Sunday Supper will be celebrating spring! In the clouds. While taking a step back in time.


This supper will be taking place in the Grand Ballroom, an amazing venue on the 12th floor of the historic Capital Club building overlooking downtown Raleigh. Built in the late 1920s, the Capital Club Building made for a name for itself on Raleigh’s historical registry. The 12th floor ballroom was a big part of the building and home to a social and literary club. The original ballroom’s master craftsmanship, high ceilings and original molding still remain. We are very excited about having our first dinner in this historic space. To embrace both the building’s early Raleigh roots and the springtime, this supper will be a night filled of classic and contemporary fun. 


The evening will include a reception with hors d'oeuvres followed by a 3-course menu, all with a classic touch.  The Raleigh Wine Shop will be pairing delicious wines with each course. Local beers by Nickelpoint Brewing Co. 

And tunes by Lord Redbyrd and fun photos happening too!

Here’s the menu:


Pork Belly hushpuppies with sriracha aioli

Cucumber, mint and ginger pinwheels

first course.

Cast iron seared diver scallop, millet, Raleigh City Farm Endless Summer hydro bibb, poppy seed dressing

second course.

Ashe county romano crusted colorado lamb filet, Herbs de Provence, Pinot noir plum jus, Carolina shrimp double stuffed red bliss potato, green bean and leek bundles

(vegetarian option)

Farro cakes with pickled beets, frisee, smoky mountain road goat cheese and yellow pepper coulis

third course.

Sparkoler's spring rhubarb tart tatin with grand marnier ice cream  


Attire: Everything goes. Dressy it up, sport vintage inspired looks or show off your fav jeans. 


Come take the elevator up and go back in time to the celebrate the spring!







Seating limited. Please contact shannon@capitalclub16.com for a reservation.  Payment will be accepted prior to event. 

CC16 Sunday Suppers feature local purveyors, artisans and businesses. Proceeds from suppers go to non profits and other charitable organizations. Pics from other Sunday Supper’s are on facebook under albums.